Tea Munis «Gastric tea»

BASIC PROPERTIES

A collection of medicinal herbs is used as an antispasmodic, analgesic, anti-inflammatory, wound healing agent for chronic diseases of the gastrointestinal tract. 

DETAILED DESCRIPTION

Composition of Gastric tea: 
Green tea, plantain leaves, chamomile flowers, hypericum herb and yarrow.

Characteristic:
A unique collection of medicinal herbs helps relieve spasms of the stomach and intestines, improve digestion, prevent pain and feel unwell when eating, alleviate flatulence, belching, heartburn. 

Green tea — natural antioxidant, promotes normal digestion of food, excellent detoxifier, has a powerful antibacterial, antiviral and antifungal effect.

Plantain leaves — contain mucus and tannins that help heal ulcers, normalize acidity and relieve pain.

Chamomile flowers — eliminate spasms of the abdominal cavity and fermentation in the intestines, prevent pain and poor health when eating, flatulence, belching, heartburn.

Hypericum herb — will normalize the secretion of digestive juice, activate digestion, normalize metabolic processes, get rid of helminthic invasions. 

Yarrow — dilates blood vessels, improves appetite, stops bleeding.

Useful properties of “Gastric” herbal tea:

• normalizes appetite and digestive process;
• positive effect on metabolic processes in the body;
• relieves pain in the stomach and intestines;
• eliminates bloating;
• has a healing, anti-inflammatory effect;
• normalizes the production of enzymes and gastric juice. 

The overall effect on the functioning of the gastrointestinal tract of this collection is to improve peristalsis and motor activity of the stomach and intestines, to normalize metabolic processes and restore the mucosa. During the period when there is an exacerbation of diseases, one should adhere to the scheme of drug treatment, and during the period of remission, drink herbal tea "GASTERAL" according to the indicated scheme and adhere to the dosage in order to prevent exacerbation of the disease.

Phytotea “Gastric” Recommended:

• for diseases of the gastrointestinal tract - gastritis, peptic ulcer of the stomach and duodenum;
• for chronic colitis;
• with dysbacteriosis;
• for poor appetite, heartburn, nausea and indigestion;
• for flatulence and bloating.

Release form: Packed in 30 gram paper bags. Preparation method: Pour 1 tablespoon of herbal tea with 0.5 liter of boiling water, leave for 2 hours, strain. Recommendations for use: Take 1 glass 3 times a day 30 minutes before meals. The course of treatment is 1.5-2 months.

Acceptance period:
According to the indicators.

Contraindications:

Expiration date:
In a dry and cool place, within 2 years.